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This work offers a comprehensive analysis of more than 6.5 terabytes of Illumina and Nanopore sequence data, including assembly of 4,941 metagenome-assembled genomes, whole-chromosome assemblies of novel rumen bacteria. Read

This research suggests that specific rumen microbes are altered in cows with high SCCs. Cows with high SCCs showed lowered milk and component yield and rumen volatile fatty acids concentration — but these cows also had higher rumen bacterial diversity compared to low SCC cows. Read

The authors of this 2013 Nature publication describe the changes occurring in the rumen ecosystem after birth. Read

This article presents 913 draft bacterial and archaeal genomes from 43 Scottish cattle. Most of these genomes were previously unsequenced strains and species. Read

In this study, researchers made innovative use of endoscopy to sample rumen and colon tissues. This technique offered a unique perspective to study rumen microbiota. The resulting research details the effect of the rumen-specific yeast S. cerevisiae CNCM I-1077 on microbiota changes in both rumen and colon around transition. Read

The use of relative rumen microbial gene abundances to estimate meat fatty acids profiles has great potential as proxy traits for breeding. Read

Sub Acute Ruminal Acidosis (SARA) is defined as a drop in rumen pH, but what is the most accurate way to look at these pH variations? This study addressed this important research question and even accounted for individual variabilities. Read

Subacute ruminal acidosis affects fermentation and endotoxin concentration in the rumen and relative expression of the CD14/TLR4/MD2 genes involved in lipopolysaccharide systemic immune response in dairy cows Read

Evidence of in vivo absorption of lactate and modulation of short chain fatty acid absorption from the reticulorumen of non-lactating cattle fed high concentrate diet Read